CHRISTMAS MENU

Steakhouse El Gaucho

WELCOME GLASS OF CAVA

Potato and leek cream

STARTERS

(the center of the table to share)

Scallops with a orange rum sauce

Beef carpaccio foie gras micuit and truffle
Cured ibérico ham plate

SORBET

MAIN COURSES

(to choose)

Shoulder of lamb cooked at a low temperature with Pedro Ximénez reduction

Turbot with fennel, pumpkin sauce and apple parmentier

T-Bone 2 Steak with 2 sauces

DESSERT

Tasting of home made desserts

Coffee

Prados Colección Syrah

50€ (VAT INCLUDED)

MENÚ INFANTIL

Steakhouse El Gaucho

STARTERS

(the center of the table to share)

House-made croquettes
Barbecue creole sausages

MAIN COURSES

(to choose)

Medallions of beef fillet grilled on the barbecue
Hamburger with cheese and bacon
Chicken nuggets

DESSERT

“Al gusto” ice cream
Drinks
(All dishes include chips)

30€ (VAT INCLUDED)